p>Akshayakalpa Organic is bringing back the true essence of traditions with their Idli and Dosa batter so everyone can enjoy a fresh, delicious breakfast without having to prep beforehand. Whether you like fluffy idlis or crispy dosas, this batter suits all preferences. Made from whole-grains grown on chemical-free farms, our batter tells the story of the attention to detail that goes into preparing it. Paying homage to the good-old days, it is traditionally stone-ground to retain authentic home-made taste & texture.

Every batch is allowed its own time to ferment to perfection, resulting in batter with superlative taste and freshness. Bringing the benefits of whole grains, it’s a rich source of fiber and antioxidants. Fermented foods such as idlis & dosas contain proteins that reduce blood pressure and aid heart health. Akshayakalpa Organic Idli and Dosa batter is wholly natural and has no added soda, stabilizers or preservatives – making it the perfect ingredient for a hearty breakfast!