FeaturesSome key features of Multi Millet Pongal :
- A mixture of different millets
- Lentils such as moong dal
- Spices like ginger, cumin, and green chili
- Seasonal vegetables like carrots, peas, or beans
- Aromatic herbs such as curry leaves and coriander
IngredientsThe key ingredients of Multi Millet Pongal are:
- Little Millet
- Banyard Millet
- Browntop Millet
- Brown Rice
- Green Gram
- Black pepper
- Cumin
- Curry leaves
- Cashew
- Salt
- added sugar
- Ghee
TipsBasic steps that are necessary to maintain the taste and quality:
- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 5 to 6 Months
Pieces per 250g5 Servings
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